Cafe Zalute & Retro Bar

	Dinner Menu	Print Menu

Appetizers

small
1-2 people

large
3-4 people

Baked Caprese

baked slices of our fresh italian bread layered with basil pesto, roma tomatoes and fresh mozzarella cheese

Stuffed Mushrooms

large mushrooms with a heavenly blend of cheese, butter, garlic & sherry

Toasted Ravioli

delicate cheese filled pasta served in our vodka sauce

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Stuffed Artichoke Hearts

tender hearts filled with seasoned italian bread crumbs, romano cheese,
garlic & olive oil

Brushetta

croustini (toasted italian bread), fresh tomatoes, basil & garlic

Pomodoro Bocconcini

sliced tomatoes, fresh mozzarella, basil & olive oil

Fried Calamari

crispy, tender & delicious

Carciofi Caprese

artichoke hearts, prosciutto, tomatoes, calamata olives, fresh mozzarella,
roasted red peppers, capers, olive oil & fresh basil

Baked Clams

Half Dozen 7

Dozen 14

Mussels Pomodoro

black mussels served in a spicy red sauce

Zalute Assortment stuffed mushrooms, baked clams, fried clamari & brushetta	small (serves 3-4) 22	medium (serves 5-6) 32	large (serves 8-10) 52

Pizza
(all pizzas are made on 10" thin crusts)

Margherita

tomatoes, basil & fresh mozzarella cheese

Quatro Formaggi

mozzarella, provolone, asiago, & bleu cheese

Combination

(choice of any two) sausage, pepperoni, olives, mushrooms, red onions, peppers, anchovy, zucchini, eggplant, bacon (extra ingredient $1 / prosciutto $2)

Soup and Salads

small

large

Minestrone or Soup of the Day

House Salad

mixed greens, tomato, red onion, cucumber, crouton & choice of dressing

Antipasto Salad

romaine lettuce, italian hams, provolone cheese, roasted red peppers & our house dressing

7.5

9.5

Spinach Salad

roasted peppers, red onion, bleu cheese & crispy bacon served with our poppy seed dressing

7.5

9.5

Caesar Salad

romaine lettuce and croutons tossed in our classic Caesar dressing

6.5

8.5

Insalata Zalute

romaine lettuce, mandarin oranges, roasted almonds, red onion & bleu cheese topped with a raspberry vinaigrette dressing

7.5

9.5

Mediterranean Salad

mixed greens, grilled chicken, tomatoes, cucumbers, red onion, calamata olives, artichoke hearts & bleu cheese topped with our balsamic vinaigrette dressing

8.5

For any salad add grilled chicken $3 or grilled shrimp $6

House Favorites (includes choice of homemade soup or house salad and a side of pasta, potato or rice when not included)
Eggplant Parmigiana thin sliced layers of eggplant, marinara sauce, italian herbs, romano & mozzarella cheese		15
Italian Sausage, Peppers & Potatoes tangy italian sausage, sweet red & green peppers & roasted potatoes		15
BBQ Ribs hickory smoked & char-grilled, our best kept secret	Half Slab 12	Full Slab 19

Pasta Favorites

Hand Made Pasta

(includes choice of homemade soup
or house salad)

Choice of: Rigatoni, Linguini, Penne, Angel Hair	12
Choice of Sauce:
Marinara - fresh tomato and basil sauce
Pomodoro - fresh tomato and basil sauce with fresh mozzarella
Vodka - a tangy pink sauce with pancetta
Broccoli, Tomato, Garlic & Oil
Calabrese - basil cream sauce, sun dried tomatoes and pine nuts
Alfredo - creamy white sauce made with pecorino romano
Due - two sauce combination of marinara and creamy romano
For any pasta add grilled chicken $3 or grilled shrimp $6
Linguine Con Pesce:
Clams or Mussels 16 Calamari 18 in a spicy red or white (garlic wine) sauce
Frutta di Mare 24 Fresh clams, shrimp, mussels & calamri served in a spicy red sauce over linguine

Eight Finger Cavatelli hand rolled pasta	15
Stuffed Gnocci Asiago cheese filled dumpling	16
Fettucine homemade egg noodles	15
Cheese Ravioli cheese filled pasta	15
For any pasta add grilled chicken $3 or grilled shrimp $6
Steaks and Chops
(includes choice of homemade soup or house salad and a side of pasta, potato or rice when not included)
Filet Mignon (8 oz.) 26	(10 oz.) 31
Rib-Eye Steak (12 oz.) 24	(16 oz.) 29
all steaks can be crusted with bleu cheese, horseradish, peppercorn or roasted garlic romano or served in a mushroom wine sauce *additional $2
Double Cut Pork Chops (14 oz.) your choice of: Char-grilled - served with fresh julienne carrots and zucchini Blackened - spicy cajun style served with bleu cheese mashed potatoes and garlic spinach Vesuvio - finished with sautéed mushrooms, roasted potatoes and green peas in a garlic wine sauce	19


Chicken
Chicken Marsala sautéed breast, fresh mushrooms in a rich Marsala wine sauce	16	Chicken Asiago sautéed breast of chicken topeed with prosciutto, roma tomatoes, and melted asiago cheese served with tomato basil cream sauce over a bed of linguine	17
Chicken Cardinale lightly battered breast simmered in a light tomato sauce topped with roasted red peppers and mozzarella cheese served with fresh asparagus	16	Chicken Limone sautéed breast, roma tomatoes and capers in a lemon butter & white wine reduction	16
Chicken Parmigiana lightly breaded, italian herb seasoned, layered with marinara sauce, romano & mozzarella cheese	16	Chicken Nino (Our Cajun Cousin) spicy louisiana style blackened breast served over grilled vegetable rice pilaff or bleu cheese mashed potatoes and garlic spinach	16
Chicken Francaise a Café Zalute favorite prepared in a very light egg batter and sautéed in a lemon butter sauce	16	Grilled Chicken Artichoke herb seasoned grilled boneless breast served with stuffed artichoke hearts	17


Veal
Veal Marsala sautéed with fresh mushrooms in a rich marsala wine sauce	20	Veal Limone sautéed with lemon, white wine, fresh Roma tomatoes and capers	20
Veal Parmigiana old school favorite of breaded veal seasoned with italian herbs layered with marinara sauce, romano and mozzarella cheese	20	Veal Sorrento lightly battered medallions of veal layered with eggplant, prosciutto, creamy tomato basil sauce, romano and mozzarella cheese baked to golden finish	22
Veal Gorgonzola tender medallions topped with imported prosciutto, provolone cheese & fresh basil presented in a creamy gorgonzola cheese sauce	22	Veal Vesuvio tender veal medallions sautéed with fresh garlic, mushrooms, green peas, roasted potato and white wine	20

Seafood
Tilapia ala Zalute pan roasted with chopped tomatoes, stacked over garlic spinach and mashed potatoes in lemon butter basil sauce	18	Shrimp Scampi sautéed in garlic, butter and sherry served over mozzarella cheese stuffed croustini with ribbons of fresh carrots and zucchini	20
Tilapia Verde delicate broiled filet crusted with fresh basil pesto and imported pecorino romano cheese presented with fresh zucchini & carrot ribbons in sun-dried tomato cream sauce	18	Fresh Catch try one of our fresh seafood offerings - ask your server for details	market price
Broiled Salmon topped with champagne dill sauce or blackened cajun style served with julienne vegetable & mashed potatoes	20

Side Dishes
Italian Sausage	3	Sautéed Garlic Spinach	5
Italian Meatball	3	Grilled Vegetables	5
Grilled Vegetable Rice Medley	3	Steamed Asparagus	5
Sautéed Mushrooms	3	Julienne Vegetables	4

Desserts
Homemade Tiramisu	6	Cannoli Dip	6
Warm Bread Pudding with vanilla ice cream	6	Chocolate Sundae	5
Cheesecake d'jour	6	Italian Lemon Granita (Refreshing Italian Ice)	3
(all prices subject to change and do not include tax and gratuity)

Appetizers

Pizza(all pizzas are made on 10" thin crusts)

Soup and Salads

House Favorites

Pasta Favorites

Hand Made Pasta

Steaks and Chops

Chicken

Veal

Seafood

Side Dishes

Desserts

Pizza
(all pizzas are made on 10" thin crusts)